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Easy Polenta Casserole
MAKE THE BEST OF EVERYTHING7Ingredients
55Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cornmeal (– white or yellow)
- 4 cups water (You can also use milk for creamier polenta)
- 1 tsp. salt
- 1/2 lb. italian sausage
- 2 cups arugula (chopped)
- 1/2 goat cheese (a log of, or more if you prefer)
- 1 jar ragu
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1120mg47% |
| Potassium310mg9% |
| Protein20g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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