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Ingredients
US|METRIC
4 SERVINGS
- 8 plums (medium)
- 2 cups flour
- 3/4 cup sugar
- 12 Tbsp. butter (cut in 12 pieces)
- 1 egg
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol145mg48% |
Sodium270mg11% |
Potassium300mg9% |
Protein10g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber3g12% |
Sugars51g |
Vitamin A30% |
Vitamin C20% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hi 5 years ago
It was easy to make, but the dough was too soft and sticky to be crumbled on top of the plums. More flour needs to be added. Good taste!