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Lisa Fidler: "Loved this recipe! I will state that it doesn’t m…" Read More
9Ingredients
26Minutes
30Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups zucchini (grated)
- 1 1/2 Tbsp. coconut flour
- 1 tsp. flax meal
- 1/3 cup grated cheese (I used mozzarella cheese)
- 1 tsp. garlic powder
- 1 1/2 tsp. italian seasonings
- 1 egg (beaten)
- 2 tsp. Parmesan cheese
- 12 slices pepperoni (chopped)
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Directions
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium45mg2% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lisa Fidler 6 years ago
Loved this recipe! I will state that it doesn’t make a lot however, was perfect for me as a meal with leftovers for the following day. I am going to try doubling the recipe next time and adding different meat for a different style pizza.