Easy Pickled Jicama with Jalapeno Lime and Cayenne

EATING WORKS
8Ingredients
10Minutes
90Calories

Ingredients

US|METRIC
  • 1 jicama (sliced into thin strips)
  • 1 jalapeno (diced)
  • 2 limes (juiced)
  • 1/2 teaspoon pepper (Cayanne)
  • 1 pinch fennel seed
  • 1/2 tablespoon sea salt
  • water
  • jicama
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    NutritionView More

    90Calories
    Sodium37% DV890mg
    Fat0% DV0g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber48% DV12g
    Calories90Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium890mg37%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber12g48%
    Sugars5g10%
    Vitamin A2%
    Vitamin C90%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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