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Ingredients
US|METRIC
4 SERVINGS
- 12 hard boiled eggs
- 2 cans red beets (15 oz each whole or sliced, reserve juice)
- 1 onion (small, thinly sliced, optional)
- 1 cup apple cider vinegar
- 1/2 cup sugar
- 1 tsp. whole cloves
- 1 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol635mg212% |
| Sodium780mg33% |
| Potassium280mg8% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g3% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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