Easy Philly Cheesesteak Stuffed Peppers Recipe | Yummly
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Easy Philly Cheesesteak Stuffed Peppers

SWEET C'S DESIGNS(1)
Shirley Dickey: "The Steak-Ums were very greasy and it could have…" Read More
6Ingredients
45Minutes
210Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 2 tablespoons olive oil
  • 1 onion (large, sliced in half and then into thin slices)
  • 2 pounds sliced steak (steam-ums frozen, or similar brand)
  • 1 tablespoon montreal steak seasoning
  • 6 ounces provolone (sliced into ¼" slices)
  • 6 bell peppers (6 if small, 4 if large - if you want more filling go for four, if you want less, go for 6.)
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    NutritionView More

    210Calories
    Sodium13% DV300mg
    Fat23% DV15g
    Protein22% DV11g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories210Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol25mg8%
    Sodium300mg13%
    Potassium340mg10%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A15%
    Vitamin C190%
    Calcium30%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Shirley Dickey 8 months ago
    The Steak-Ums were very greasy and it could have used more of the seasoning. Otherwise these were very good. I'll use lean ground beef the next time and maybe double the spice.

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