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Ingredients
US|METRIC
4 SERVINGS
- 85 grams unsalted butter (diced, ~ 3/4 cup when diced)
- 150 grams plain flour (~ 1 cup)
- 40 grams rolled oats (~ 1/3 cup)
- 90 grams caster sugar (~ 1/4 cup)
- 1 Tbsp. maple syrup
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 4 Tbsp. pear (St Dalfour Imperial, preserve)
- 2 pears (medium, thinly sliced with cores removed)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium5mg0% |
| Potassium210mg6% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber5g20% |
| Sugars35g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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