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11Ingredients
65Minutes
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup salted butter
- 46 oz. peaches in syrup (or jars sliced)
- 1 cup self rising flour
- 1 cup sugar
- 1 cup 2% milk (or whole)
- 1 tsp. pure vanilla extract
- whipped cream (optional)
- whipped cream (optional)
- vanilla ice cream (optional)
- vanilla ice cream (optional)
- cool whip (optional)
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Reviews(11)
Tom 9 months ago
Made this last week and was amazingly easy and so good! me and my wife both enjoyed it very much and will be making it again, soon! Thank you! :)
Amanda Allman 10 months ago
So good!! 😊 and so easy to make! I did not have self rising flour so I added about a teaspoon of baking soda to my dry ingredients. Definitely will make again!! 🩷
Jeannie Whitton a year ago
No one liked it, it turned out very rubbery. Maybe I did something wrong, but I tried to follow the directions as close as possible. I would not make again.
Richard a year ago
Oh heck yeah!!! This is a great cobbler!!!
Everyone loved this recipe. It took longer to
Make and bake than for my family to wipe it out!
Already had to run to the store for more peaches… my wife and kids practically begged for just one more pleeease!!! I really enjoy it when they enjoy it! Thanks for sharing such a great recipe!!!
Karen Gibson 3 years ago
Great! I substituted a can of pears and cherries since I was out of peaches. This is more fruit than the recipe called for but it was wonderful; I had to cook it 75 minutes
SuperbHomeChef 4 years ago
So easy! It came out amazing. Reminds me of my childhood peach cobbler. Love it! Thank you