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Description
Cheeses, Italian sauce and noodles are layered and baked until hot and bubbling.
Ingredients
US|METRIC
12 SERVINGS
- 1 jar Prego® Traditional Italian Sauce (or Prego® Fresh Mushroom Italian Sauce)
- 12 lasagna noodles (uncooked)
- 32 oz. ricotta cheese
- 4 cups shredded mozzarella cheese (about 16 ounces)
- 1/2 cup grated Parmesan cheese
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium610mg25% |
| Potassium300mg9% |
| Protein19g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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