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Easy Pad Thai for #WeekdaySupper and #ChooseDreams
THE DINNER MOM12Ingredients
35Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. shrimp (peeled, deveined, tail off)
- 3 Tbsp. soy sauce (or coconut aminos)
- 1/4 cup lime juice
- 2 Tbsp. brown sugar
- 1 Tbsp. fish sauce
- 1/4 tsp. red pepper flakes (more or less to taste)
- 8 oz. rice noodles (or pad thai)
- 1 cup bean sprouts
- 1 cup carrots (sliced thin)
- 1 bunch green onion (chopped)
- 1/2 cup cilantro (chopped)
- 1/2 cup chopped nuts (cashews or peanuts or roasted chick peas)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol130mg43% |
Sodium1190mg50% |
Potassium490mg14% |
Protein23g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A100% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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