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Ingredients
US|METRIC
4 SERVINGS
- 1 pork spareribs (large rack of, about 4-5 lbs)
- 1 jar steak (Stubb's ", " All-Natural Spice Rub)
- 3 cups apple juice (for each broiler pan*)
- 1/2 jar sauce (Stubbs Sweet Heat Bar-B-Q)
- 1 peach (ripe)
- green onions (Chopped, optional)
- 2 broiler (pans, slotted sheet pans fitted over a 1" deep rimmed pan*)
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