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3Ingredients
3Hours
260Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 pork baby back ribs (rack)
- 4 Tbsp. grill seasoning (such as McCormick Smokehouse Maple Seasoning)
- 1/2 cup bbq sauce (such as Stubbs Original)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol55mg18% |
Sodium500mg21% |
Potassium280mg8% |
Protein11g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber1g4% |
Sugars11g |
Vitamin A6% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(35)
Spencer Stewart 3 years ago
Was delicious, although I wish I cooked it for longer. I made my own sauce and seasoning so I only followed the cooking instructions.
Peiwei Li 4 years ago
It was great! Baked at 350 instead of 300 for 2 1/2 hours, meat fall straight off of the bone. Rubbed with cumin, paprika, thyme, oregano, salt, pepper. Only put the sauce on at the end for one side because the meat were so tender and couldn’t flip the whole rack around without breaking it. And probably should aim for 5-6 mins with the BBQ sauce.
Jones 4 years ago
Perfect, fall off the bone ribs
Used brown sugar, salt, chili powder, and garlic powder for the rub.
Jamie Storozuk 4 years ago
Fantastic, my go to oven recipe.
In the summer months I finish them on the bbq; don’t get me wrong, they turn out great in the oven as well.
451e5d21-f392-410f-8032-27f30a5f5dd3 4 years ago
They turned out awesome! I used Open Pit on one slab and Winking Lizard barbecue sauce on the other. So easy! Meat fell right off the bones!
Your Excellency 4 years ago
These are great! I normally only cook ribs on the smoker, but on a really cold winter day I didn't want to go outside, so I tried this recipe. It was so easy and so much faster than smoking them. After 2.5 hours the meat was taking off the bone. I've cooked this recipe a few times now and it is always great.
Ellis 4 years ago
I quick looked over the title and at first thought it said “Easy Bake Oven Ribs” 😂😂😂
Anyways... recipe was delicious. It’s a keeper!
Cline 4 years ago
Super easy to make. I used spare ribs, so i cooked them longer. I changed the spices, but the steps worked perfectly. Will make again..
Shubert 5 years ago
Fall off the bone at 2.5 hrs. May cut my time back a little next time. They taste wonderful. We used a sweet / smoke dry rub followed with KC sweet / smokey sauce. Next time need to remember to make sure my foil is upward facing. Great recipe. Will make again.
Hasselbrink 5 years ago
My boyfriend loves these so much, when he first ate them he wanted to know how I made them. It’s such a simple recipe but so delicious!!!! I’ve made them for us twice so far and plenty more in the future.
Jim North 5 years ago
Great
Goes into permanent card file ....... wish i could make it every week, however body can’t take that much fat.
Rashell Marrujo 5 years ago
Fall off the bone delicious....My family couldn't get enough....What an easy tasteful recipe....Just awesome!!!
Whittington 5 years ago
Wonderful! My husband did the final step on the grill with the Stubb’s Sticky Sweet BBQ sauce and we both loved them! Definitely will make them again!
Ashley Fuentes 5 years ago
AMAZING! Made these tonight and they were DELISHHH! Have always been intimidated by ribs and was pretty sure if i even tried cooking them I was undoubtedly going to screw them up but this was so easy and turned out to be absolute perfection! Gonna be a go-to meal at the house from now on!
DJ Mark In The Dark 5 years ago
I had never made ribs this simple that turned out so good. I cooked a 3lb slab for the full 2.5 hours, and turned out perfect.
Ashley Nichole 5 years ago
So glad I made these ribs, they fell off the bone and still had a lot of flavor. They were in instant hit!
Paris 5 years ago
My family and I loved it!!! It was my first time making ribs and I’m really satisfied.
Tara Ramos 6 years ago
Made this for the second time tonight!! So good my family loves it including my daughter who requests it on her birthday!
Patty Rice 6 years ago
My favorite way to make baby back ribs. I put mine on the grill for basting the last 15-20 mins. Easy and they ALWAYS turn out perfect. Can’t ask for much more!!