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18Ingredients
40Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta
- 2 boneless skinless chicken breast (organic)
- 2 Tbsp. flour
- 1/3 cup breadcrumbs
- 1/8 tsp. garlic powder
- 1/8 tsp. onion powder
- 1/8 tsp. dried thyme
- 1/8 tsp. dried rosemary
- 1/8 tsp. dried oregano
- salt
- pepper
- 2 Tbsp. olive oil
- 1/4 cup white wine
- 1 cup chicken stock
- 1 1/2 cups heavy whipping cream
- 1/2 cup Parmesan cheese (grated)
- 2 Tbsp. butter (unsalted Plugrá®)
- 1 Tbsp. parsley (organic, finely chopped)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium690mg29% |
| Potassium550mg16% |
| Protein29g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nicole 4 years ago
Good, skipped bread crumbs (ran out) and added beans topped with fresh cherry tomatoes would make again