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Ingredients
US|METRIC
8 SERVINGS
- 3 1/2 cups skim milk
- 1/2 cup vegetable broth (or chicken broth)
- 3 cups whole wheat elbow macaroni
- 2 1/2 cups low fat shredded cheddar cheese
- 1/2 cup part skim shredded mozzarella cheese (low-fat)
- 1/4 tsp. kosher salt
- 2 Tbsp. fat free cream cheese
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium480mg20% |
| Potassium300mg9% |
| Protein20g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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