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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground beef
- 1/2 yellow onion (diced)
- 1 clove minced garlic (jarred)
- 15 oz. diced tomatoes (un-drained)
- 8 oz. tomato sauce
- 2 tsp. sugar
- 3/4 cup water
- 1 tsp. Italian seasoning
- 1/2 tsp. seasoned salt
- 1/4 tsp. black pepper
- 3/4 cup elbow macaroni (uncooked)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium280mg12% |
| Potassium670mg19% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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