Easy One-Bowl Hazelnut Chocolate Chunk Brownies {Gluten-Free}

AN EDIBLE MOSAIC
10Ingredients
35Minutes

Ingredients

US|METRIC
  • 4 tablespoons unsalted butter (melted)
  • 13 ounces chocolate hazelnut spread (see Note)
  • 2 large eggs
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 cup sugar
  • 1/4 cup natural cocoa powder (unsweetened)
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1/2 cup chopped hazelnuts (divided)
  • 1/2 cup semisweet chocolate (or chopped dark, divided)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop