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Easy Oil-Free Cinnamon Rolls {made with aquafaba}
SWEET SIMPLE VEGAN18Ingredients
62Minutes
240Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3/4 cup warm water
- 1/4 cup aquafaba (chickpea brine,, or Vegan Richa suggests room temp non dairy yogurt or ¼ cup coconut milk + 1.5 tbsp flax meal, though the rolls do best with aquafaba)
- 1 Tbsp. coconut sugar
- 1 Tbsp. maple syrup
- 1 packet active yeast
- 2 Tbsp. mashed banana (or applesauce)
- 1 tsp. nutritional yeast (optional)
- 2 1/2 cups flour (or more, I used 2 cups all purpose unbleached flour + ¾ whole wheat einkorn flour. For a softer roll, use all all purpose)
- 2 Tbsp. flour (or more of, for on the board to prevent sticking)
- 1/3 tsp. salt
- 2 Tbsp. vegan milk (I used a vegan horchata)
- 1/3 cup coconut sugar
- 2 1/2 tsp. canela
- 1/4 tsp. salt
- 1 1/4 cups vegan powdered sugar (organic)
- 1 Tbsp. lemon juice
- 2 horchata (or more tablespoons vegan, or vanilla almond milk)
- coconut cream (Raw Vegan Macadamia, + a touch of lemon juice)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium160mg7% |
Potassium75mg2% |
Protein4g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber2g8% |
Sugars24g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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