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7Ingredients
85Minutes
120Calories
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Ingredients
US|METRIC
24 SERVINGS
- 0.5 oz. rapid rise yeast ([such as Fleischmann's])
- 1/4 cup granulated sugar (plus 1 tsp)
- 1 1/3 cups lukewarm water (or milk)
- 4 cups all purpose flour
- 1 tsp. salt
- 1 large egg
- 8 Tbsp. butter (divided)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium130mg5% |
| Potassium30mg1% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mary Hancock 6 years ago
These turned out perfectly. I didnt have any rapid rise yeast, active only so I followed her suggestion to let rise another hour. Recipe made 2 pie pans of rolls. Tasted so delicious!!