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Jakkie Van Wijk: "Delicious and so easy to make. I absolutely loved…" Read More
7Ingredients
90Minutes
180Calories
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Ingredients
US|METRIC
20 SERVINGS
- 6 cups cake flour (all purpose /)
- 2 Tbsp. dry yeast (instant / fast acting)
- 2 Tbsp. sugar
- 2 tsp. salt
- 2 1/2 cups warm water (not boiling hot just warm to the touch)
- 2 Tbsp. melted butter (for mixing into the dough)
- 2 Tbsp. melted butter (for brushing onto shaped unbaked dough and baked loaves)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium260mg11% |
Potassium55mg2% |
Protein4g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A2% |
Vitamin C |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jakkie Van Wijk 4 years ago
Delicious and so easy to make. I absolutely loved it. Thank you for Sharing this recipe.
Leonardo Mangiagalli 4 years ago
Lock down due to Corona virus in South Africa. First bread we have baked. Turned out the most awesome recipe for bread baking. Easy to follow, no long waiting periods and delicious. Ten thumbs up for this one. Thank you so much for sharing.