Easy No-Knead Blueberry Muffins Recipe | Yummly

Easy No-Knead Blueberry Muffins

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10Ingredients
2Hours
300Calories
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Ingredients

US|METRIC
  • 1 teaspoon active dry yeast
  • 1 tablespoon lukewarm water
  • 1/2 cup milk (I used 2%)
  • 2 1/2 tablespoons butter
  • 2 tablespoons granulated sugar
  • 1 1/2 cups all-purpose flour (divided)
  • 1 large egg (room temperature)
  • 1 pinch salt
  • 2 peach halves (sliced and quartered, canned & drained)
  • 1/4 frozen blueberries (or fresh, more or less)
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    NutritionView More

    300Calories
    Sodium7% DV170mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs15% DV44g
    Fiber8% DV2g
    Calories300Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol75mg25%
    Sodium170mg7%
    Potassium150mg4%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A6%
    Vitamin C2%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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