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Charlotte P.: "Very simple, easy and delicious. I added some chi…" Read More
9Ingredients
55Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. ghee (or canola oil; do not use olive oil as it does not have a high enough smoke point)
- 1 lb. mushrooms (thickly sliced, I typically use a mix of shitake and crimini)
- 1 onion (large, chopped)
- 2 cloves garlic (minced)
- 12 oz. arborio rice
- 1/2 cup dry white wine
- 32 oz. chicken stock (low-sodium, room temperature)
- 1/4 cup heavy cream (room temperature)
- 2 Tbsp. crumbled gorgonzola cheese (taste and add more if a stronger flavor is preferred; this will depend on the cheese and your tastes)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium340mg14% |
| Potassium740mg21% |
| Protein17g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Charlotte P. 8 years ago
Very simple, easy and delicious. I added some chicken and used portobello mushrooms instead. I didn't use gorgonzola but some bitey, tasty cheese which added some creaminess.