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Easy Mushroom Marsala Cream Sauce
NO SPOON NECESSARY11Ingredients
45Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 1 shallot (Small, – Fine Dice)
- 8 oz. cremini mushrooms (Baby Bella, or White Button Mushrooms, Or Combination of each – Thinly Sliced)
- 2 cloves garlic (– Minced)
- 1 1/2 Tbsp. all purpose flour
- 1 1/4 cups cooking wine (Dry Marsala)
- 1/3 cup beef stock (Unsalted)
- 3 Tbsp. heavy cream (to taste)
- 1 1/2 tsp. fresh thyme (chopped, can substitute 1/4 tsp ground thyme)
- 1 1/2 tsp. fresh parsley (– Chopped)
- salt and ground black pepper (Kosher, – To Taste)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium510mg21% |
| Potassium470mg13% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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