Easy Moist Cornbread

BAKER BETTIE
9Ingredients
10Minutes
300Calories

Ingredients

US|METRIC
  • 10 tablespoons unsalted butter (5 oz, 140 gr, divided, *see note for substitution)
  • 2 cups cornmeal (5 oz, 140 gr, good quality stone ground cornmeal preferred)
  • 1/2 cup all purpose flour (2.1 oz, 60 gr)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons kosher salt
  • 2 tablespoons sugar (*see note)
  • 1 1/2 cups buttermilk (room temperature, *see note for substitution)
  • 2 large eggs (room temperature)
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    NutritionView More

    300Calories
    Sodium31% DV740mg
    Fat25% DV16g
    Protein14% DV7g
    Carbs10% DV31g
    Fiber12% DV3g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol85mg28%
    Sodium740mg31%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C2%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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