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13Ingredients
50Minutes
260Calories
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Description
This Mexican-inspired chicken and rice casserole is easy to make and requires minimal clean-up, making it a perfect flavorful weeknight dinner.
Ingredients
US|METRIC
10 SERVINGS
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Directions
- Preheat the oven to 350°F.
- Spray a 9x13-inch baking dish with nonstick cooking spray. Set aside.
- Place the rice, chicken, salsa, sour cream, scallions, cumin, garlic powder, oregano, salt, black pepper, and shredded cheese in a large mixing bowl. Fold with a rubber spatula until everything is thoroughly combined.
NutritionView More
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260Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories260Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol55mg18% |
Sodium560mg23% |
Potassium330mg9% |
Protein18g35% |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars3g6% |
Vitamin A10% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(14)

Angie 4 months ago
It was good I added corn and instead of using all the seasoning I just put a pkg of taco seasoning with it. It was really easy and quick. Will do again

Harkawal Cheema a year ago
Tastes great, and very easy to cook. Just follow instructions step by step.

Nasser S. 2 years ago
Was ok, kind of tasted like a enchilada, not my favorite, little chance of marking again.

Jo LeRoy 2 years ago
I have made this countless times! I’ve landed on a couple permanent tweaks to make this how my family likes it: add a diced green pepper, a small tin of green chilies, and a cup of frozen corn. I think it would be great with black beans too!

Jennifer Cranfield 2 years ago
This recipe was super easy, and very flavorful! my family loved it! I did use brown rice instead but still delicious.

Yeny Gallego 2 years ago
super easy to make. directions were easy to follow. I add corn and my family loved it.

Aim 2 years ago
Excellent! I substituted pork for chicken. The dish was a hit with the whole family (even the pickiest of eaters).