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Easy Lemon Pound Cake with Lemon Glaze
SOUTHERN FOOD AND FUN16Ingredients
105Minutes
800Calories
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Ingredients
US|METRIC
10 SERVINGS
- 8 oz. cream cheese (softened)
- 3 sticks unsalted butter (softened)
- 3 cups granulated sugar
- 6 large eggs (room temperature)
- 3 tsp. vanilla extract
- 3 cups all purpose flour
- 1/8 tsp. salt
- 1/4 tsp. baking soda
- 1/3 cup lemon juice (freshly squeezed)
- 2 tsp. lemon zest
- 1 cup confectioner's sugar
- 3 Tbsp. lemon juice (freshly squeezed)
- 2 tsp. lemon zest
- 1 Tbsp. milk
- 1 Tbsp. melted butter
- 1 pinch salt
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium220mg9% |
| Potassium140mg4% |
| Protein9g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber1g4% |
| Sugars74g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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