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Easy Lemon Poppy Seed Cake ~ Gluten Free
EASY GREEN MOM9Ingredients
75Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- vanilla cake mix (Pamela’s)
- 2 Tbsp. poppy seed
- 3 eggs
- 1/2 cup water
- 1/2 cup oil
- 1/4 cup lemon juice
- 2 tsp. lemon extract
- 3 drops yellow food color (optional)
- frosting (Lemon, Duncan Hines says Gluten Free on Label)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium55mg2% |
| Potassium105mg3% |
| Protein6g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g4% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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