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Ingredients
US|METRIC
4 SERVINGS
- 2 cod fillets (around 8 oz each)
- 1 lemon (sliced into thin circles + any juice that is left from slicing lemons.)
- 2 Tbsp. butter
- 6 cloves garlic
- 1 tsp. Italian seasoning
- 1/2 tsp. sea salt (kosher)
- 1/2 tsp. pepper
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium340mg14% |
| Potassium65mg2% |
| Protein<1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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