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Ingredients
US|METRIC
14 SERVINGS
- 3 lb. ground beef
- 1 cup onion (coarsely chopped)
- 2 cups celery (Coarsely chopped)
- 22 oz. cream of mushroom soup
- 10.5 oz. soup (Cheddar)
- 1 pinch salt
- 1 pinch pepper
- 1 head cabbage (Coarsely Chopped)
- 6 potatoes (Hand-sized, Cut in half and thinly sliced, I like Yukon Gold if you can get them)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium290mg12% |
| Potassium920mg26% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C90% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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