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Easy Lasagna Stuffed Portobello Mushrooms
MY KITCHEN SERENITY11Ingredients
60Minutes
710Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 portobello mushrooms
- 1 lb. ground beef
- 1/2 lb. ground Italian sausage
- 24 oz. no sugar added marinara sauce
- 8 oz. tomato sauce
- 3 tsp. Italian seasoning (DIVIDED)
- 1/4 tsp. black pepper
- salt (Taste first, then add, if desired)
- 15 oz. whole milk ricotta cheese
- 2 cups shredded mozzarella cheese (DIVIDED)
- 1/2 cup shredded Parmesan cheese
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol155mg52% |
| Sodium1490mg62% |
| Potassium1220mg35% |
| Protein43g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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