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Shirelle Mc Farlane: "Not bad at all. Tripled the recipe but only got 4…" Read More
6Ingredients
10Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup blanched almond flour
- 1 tsp. coconut flour
- 1/8 tsp. baking powder
- 1/8 tsp. salt
- 3 Tbsp. salted butter (unsalted is fine to swap with or coconut oil)
- 1 large egg
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol75mg25% |
Sodium170mg7% |
Potassium25mg1% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A8% |
Vitamin C0% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Shirelle Mc Farlane 3 years ago
Not bad at all. Tripled the recipe but only got 4 waffles. Used coconut oil instead of butter. Replaced some of the oil with coconut milk to control the calories. Added blueberries because my bf loves them. And a splash of vanilla essence. Topped with a little whipped cream afterwards. I'd definitely do again.
Dr. Alima 4 years ago
This is my second time using this recipe. I added vanilla extract, a splash of almond milk, and a little granulated sweetner to it. I topped it with honey roasted peanut butter instead of syrup. It is definitely not eggy and is my go-to waffle recipe. I was only able to make one serving in my Belgian waffle maker though. No pics because I ate it all first! 😁
Jo Crabtree 4 years ago
Very easy very good, i changed it up a bit. it used less butter, some half and half which is low carb. Also add about 1-2 teaspoons of turbinado sugar. flat without it.
Dunphy 4 years ago
Kids loved them, I added vanilla to the recipe and about 1/2tsp of swerve and made the recipe big enough for 4 waffles