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Easy Italian Sausage Lasagna
RANTS FROM MY CRAZY KITCHEN10Ingredients
75Minutes
1420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 18 lasagna sheets (no-boil, regular or whole wheat)
- 2 lb. mild Italian sausage
- 24 oz. ricotta cheese
- 16 oz. Italian cheese blend (divided)
- 2 large eggs
- 1 Tbsp. italian seasoning
- 1/4 tsp. nutmeg
- 1/4 tsp. black pepper
- 48 oz. pasta sauce
- cooking spray
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Directions
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium3230mg135% |
| Potassium1870mg53% |
| Protein61g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber11g44% |
| Sugars31g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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