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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. butter (+ extra for serving)
- 1 Tbsp. olive oil
- 1/2 medium onion (chopped)
- 1/2 cabbage (medium, about 3 cups OR use kale chopped)
- 2 1/2 lb. russet potatoes (cut into chunks)
- 1/2 cup water
- 1/2 cup whipping cream (heavy/)
- salt
- pepper
- chives (or scallions chopped, to taste)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium210mg9% |
| Potassium1230mg35% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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