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Paul Mattingly: "This was the best roast we’ve had in years. Even…" Read More
7Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. beef roast
- 1.7 oz. seasoning (ranch, packet)
- 1.7 oz. Italian dressing (packet)
- 1.7 oz. brown gravy mix
- 1 lb. baby carrots
- 6 potatoes
- 1/2 cup beef broth
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Reviews(1)
Paul Mattingly 6 years ago
This was the best roast we’ve had in years. Even my young grandkids raved about it.