Easy Indian Spice Blend

VEGAN GASTRONOMY
9Ingredients
20Minutes
500Calories

Ingredients

US|METRIC
  • 1 cup chickpea flour
  • 1 cup cumin powder (coriander-, or simply 3/4 cup coriander powder, 1/4 cup cumin powder if you don't have a mix, also known as Dhana-jiru)
  • 1/2 turmeric powder (teasp)
  • 1/8 asafetida (teasp, also known as hing, omit for gluten-free option unless you are certain it is pure)
  • 1/2 salt (teasp)
  • 1 sugar (teasp, white or coconut sugar)
  • 1/2 cup roasted peanuts (ground)
  • 1/4 cup coconut (finely shredded/ground, coconut powder, see notes below)
  • 2 neutral oil (teasp)
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    NutritionView More

    500Calories
    Sodium12% DV280mg
    Fat51% DV33g
    Protein39% DV20g
    Carbs13% DV38g
    Fiber40% DV10g
    Calories500Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium280mg12%
    Potassium1060mg30%
    Protein20g39%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber10g40%
    Sugars6g12%
    Vitamin A10%
    Vitamin C6%
    Calcium35%
    Iron140%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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