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Trevor Beauchamp: "It was so good but there was not enough so I doub…" Read More
3Ingredients
29Minutes
480Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 cup powdered sugar
- 2 1/2 tsp. milk
- 1/2 tsp. vanilla extract
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Potassium
Calories480Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium10mg0% |
Potassium35mg1% |
Protein<1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate121g40% |
Dietary Fiber |
Sugars119g |
Vitamin A0% |
Vitamin C0% |
Calcium2% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Megan S. 3 years ago
It was alright. Served its purpose: make my simple sheet cake look complete. I doubled the recipe in this case.
Austin Underwood 5 years ago
This icing is sweet and perfect for cookies, however it’s a tad bit too runny, I counteracted the runny ness with a tus but if sugar but that added to the sweetness: nonetheless great recipe!
Sarah Pelhan 7 years ago
This is a great recipe. It is very simple and easy to please but it is more of a flat icing as opposed to something you can pipe out. I poured it over a chocolate round cake and it settled the way a floor leveller settles... nice and even. It is a modern look that would be great for naked cakes or a smooth glaze over a cupcake.
Audra Oakes 7 years ago
I added 1 laughing cow, cream cheese slice and a drop of red food colour to make it pink! It worked well and my daughter loved it!;-)
Delilah Guinnee 7 years ago
It was not to bad but not great either because it took a while for the page to load but the recipes are ok
Monique H. 8 years ago
would make again. simple as. makes enough to ice two dozen cookies. doubled the vanilla essence.