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8Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup honey (or to taste)
- 1/4 cup yellow mustard
- 1/4 cup Dijon mustard (grainy or spicy brown mustard may be substituted)
- 2 Tbsp. olive oil
- 1 1/4 lb. boneless skinless chicken breasts (I used breast tenders)
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. pepper (or to taste)
- 3 cups broccoli florets
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium510mg21% |
| Potassium860mg25% |
| Protein34g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars37g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Karen 4 years ago
My sons LOVED it!! The honey mustard sauce is very tasty and I try to make extra for them. :)
Caitlin Grace 5 years ago
This recipe really was easy and delicious. I let the sauce reduce just a little and 😍
Rick Steel 5 years ago
Great meal if your in a hurry and want something fast but I would have preferred a little more flavor and perhaps a creamy sauce.
Lisa 7 years ago
yum! I floured the chicken first before putting in the oil. And added some water with the sauce to help steam the broccoli a bit more. It was good! 4.5 stars! Will definitely make again :)
Hayley 8 years ago
I'm not too big on mustard-y flavors, but my husband is. He loved it and wanted to have it again. The first time I made it, the honey mustard was too runny, and the broccoli was swimming in sauce. I'll have to experiment with the mustard-to-honey ratio and hope I get it right next time.
Jodi Wood 8 years ago
Both my boys loved this. Easy to cook and not a lot of ingredients. Will make again for sure.!!!!!!!