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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground pork
- 2 tsp. ginger (freshly grated or finely minced)
- 2 tsp. sugar
- 2 tsp. soy sauce
- 2 tsp. sesame oil
- 1/3 cup green onions (thinly sliced)
- 1 tsp. kosher salt
- 1/4 tsp. black pepper (freshly ground)
- 32 shrimp (small, cooked or raw, peeled, Optional)
- 32 wonton wrappers (square, Nasoya)
- 2 tsp. sesame oil
- 2 cloves garlic (minced)
- 1 tsp. ginger (freshly grated or finely minced)
- 7 cups chicken broth
- 4 oz. brown mushrooms (sliced, about 1 ½ cups)
- 1 carrot (thinly sliced on a diagonal)
- 3 leaves baby bok choy (separated)
- 1 lb. large shrimp (peeled and deveined)
- 1/3 cup green onions (thinly sliced)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium930mg39% |
| Potassium720mg21% |
| Protein30g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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