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9Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup warm water (lukewarm-- no need to take temperature)
- 1 packet instant yeast (or active dry, 2 and 1/4 teaspoons)
- 1 tsp. salt
- 1 Tbsp. brown sugar
- 1 Tbsp. unsalted butter (melted and slightly cool)
- 4 cups all purpose flour (plus more for work surface)
- coarse sea salt (for sprinkling)
- 1/2 cup baking soda
- 9 cups water
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Directions
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat10 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol<5mg1% |
Sodium2790mg116% |
Potassium50mg1% |
Protein4g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A2% |
Vitamin C |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Moody Foody 3 years ago
Great! It tasted amazing, I substituted the brown sugar for granulated sugar.
Melanie 4 years ago
I did 6 pretzel shaped ones and the rest i did bites becasue it was taking too long. Everyone loved them!
O'Brien 5 years ago
Tasted great, need to work on the shape..First time making pretzels and we would definitely use this recipe again.