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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(11)
KbMystik a year ago
This is delicious! Especially with fresh ingredients from the garden. I will definitely make this again.
Carole Johnson a year ago
Most excellent‼️ have made it several times using tomatoes and jalapeños from my garden‼️
ALLISON VARNER 2 years ago
I will never buy store bought salsa again! This is so easy to make and it is a huge crowd pleaser!!!
Laurie 2 years ago
Love this recipe! Minimal chopping prep work, loads of flavor! Comes together super quick too! Bye bye store bought salsa
Julia J. 2 years ago
Highly recommend! Easy and delicious. I used heirloom tomatoes from my garden and juice from 1 whole lime. Also added a dash of cayenne pepper :)
Halma 2 years ago
It was so tasty!
As mentioned in the comments, I toned down the salt since my hand swells if I eat too much of it.
James Small 3 years ago
Turned out good. I had to se a little more cilantro and salt for more flavor but it is super fresh.