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Ingredients
US|METRIC
2 SERVINGS
- 4 oz. spaghetti (uncooked)
- 1 cup shredded Gruyere cheese
- 10 1/2 condensed cream of mushroom soup (oounces, undiluted)
- 1/2 cup 2% milk
- 1 Tbsp. dried parsley
- 2 3/4 cups sliced green onions
- 1/2 tsp. Worcestershire sauce
- 1/2 butter crackers (sleeve round, crushed about 1/2 cup)
- 1/4 cup butter
- 1 dash pepper
- 1 cup fully cooked ham (cubed)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1080mg45% |
| Potassium750mg21% |
| Protein28g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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