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Easy Gluten-Free Mexican Pasta Salad
STRENGTH AND SUNSHINE9Ingredients
10Minutes
300Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 box gluten free pasta (about 10-12 oz*)
- 1 cup sweet yellow corn
- 15 oz. black beans (drained and rinsed)
- 1 cup chopped onion
- 1 cup red bell pepper (Chopped)
- 16 oz. salsa
- 1 tsp. minced garlic
- 1/2 tsp. ground cumin (optional)
- fresh cilantro (or Parsley, optional, to top)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium600mg17% |
| Protein13g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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