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Easy Gluten-Free Meatballs in Red Sauce
THE SOFT LANDING13Ingredients
40Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef (ground grass-fed)
- 2/3 cup rice flour (or almond flour)
- 2 Tbsp. gluten (free Worcestershire sauce)
- 1 Tbsp. oregano
- 1 Tbsp. parsley
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 tsp. turmeric powder (whole root, optional, added for its excellent health benefits)
- 2 tsp. salt
- 1/2 tsp. pepper
- 1/2 cup grated Parmesan cheese (omit for dairy-free version)
- 1 large egg (sub 1/4 cup water or broth for egg-free version)
- 1 jar sauce (organic red, for cooking)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat18g90% |
| Trans Fat2.5g |
| Cholesterol220mg73% |
| Sodium2290mg95% |
| Potassium1380mg39% |
| Protein59g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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