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Easy Gluten Free Challah ( batter recipe)
GLUTEN FREE A-Z BLOG6Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 large eggs (beaten)
- 1 Tbsp. raw honey (or more if you like it sweeter)
- 1/2 cup coconut oil (melted or olive oil)
- 1/2 cup coconut flour (+ 2 Tablespoons)
- 1/4 tsp. sea salt
- 1 tsp. baking powder (aluminum free)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol315mg105% |
Sodium390mg16% |
Potassium180mg5% |
Protein11g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A8% |
Vitamin C2% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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