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Easy Gluten-Free Bread {Dairy-Free}
MAMA KNOWS GLUTEN FREE11Ingredients
64Minutes
50Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 cups all purpose gluten free flour
- Equal
- 1 tsp. xanthan gum (leave out if your flour already has it in it)
- 1 tsp. gluten free baking powder
- 1 packet instant yeast (rapid rise/, 2 1/4 teaspoons)
- 1/4 cup extra virgin olive oil
- 1/4 cup honey
- 1 tsp. apple cider vinegar
- 1 1/2 cups warm water (100-110°F)
- 3 egg whites (from large eggs and room temperature)
- 1 tsp. salt
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A |
| Vitamin C0% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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