Easy Gluten-Free Apple Pie

GLUTEN FREE EASILY
9Ingredients
60Minutes
400Calories

Ingredients

US|METRIC
  • 6 apples (peeled and cut up, 4 ½ to 5 cups)
  • 1 cinnamon
  • 1 sugar (tbsp)
  • 3/4 cup butter (melted, dairy or non-dairy substitute, like Earth Balance)
  • 1 cup sugar
  • 1 cup gluten free flour (mix, I use my Two-Ingredient Flour Mix)
  • 1/2 xanthan gum (optional, and omit if using a flour mix that already contains xanthan gum)
  • 1 egg (I used a jumbo brown egg)
  • 1 pinch salt
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    NutritionView More

    400Calories
    Sodium7% DV170mg
    Fat28% DV18g
    Protein4% DV2g
    Carbs20% DV60g
    Fiber16% DV4g
    Calories400Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol70mg23%
    Sodium170mg7%
    Potassium220mg6%
    Protein2g4%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars39g78%
    Vitamin A15%
    Vitamin C10%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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