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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups extra-virgin olive oil (or regular)
- 2 chili peppers (–3 dried, any variety, crushed, about 2 tbsp; you can also substitute crushed pepper from a jar)
- 3 cloves garlic (peeled and sliced in half)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium90mg4% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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