Easy Fried Rice Recipe | Yummly
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Easy Fried Rice

Ashleigh Hall: "Turned out great! Whole family loved it. I ended…" Read More
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  • 3 cups cooked rice
  • 2 tablespoons sesame oil
  • 1 white onion (small, chopped)
  • 1 cup frozen peas and carrots (thawed)
  • 3 tablespoons soy sauce (more or less to taste)
  • 2 eggs (lightly beaten)
  • 2 tablespoons green onions (chopped, optional)
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    NutritionView More

    Sodium15% DV370mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs1% DV4g
    Fiber4% DV<1g
    Calories70Calories from Fat45
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Calories from Fat45
    Total Carbohydrate4g1%
    Dietary Fiber<1g4%
    Vitamin A35%
    Vitamin C6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Ashleigh Hall 2 months ago
    Turned out great! Whole family loved it. I ended up putting the rice in the freezer until it was cold and harder- also added an extra egg! yum !
    Jinelle D. 3 months ago
    This was a good one. My family liked it and it was easy to make.
    Brenda Bevill 4 months ago
    I made this last night for a light dinner. Did not change a thing and everyone in my family agreed it was very good. Better than take out and much cheaper! Cooks up quickly!
    baja g. 7 months ago
    Family loved it! Have put it into the regular rotation!
    Laura S. 7 months ago
    Third time using this recipe. Great fried rice and easy to change up the veggies and keep the great fried rice flavor. I used brown rice. Gave it a quick rinse in cold water. No sticky or mushy rice.
    Douglas G. 7 months ago
    good almost authentic. needed to work with ratios.
    Sofi 8 months ago
    Amazing. I would make it again. 10/10 recommend
    Alana Archer 8 months ago
    Turned out pretty good
    Bell 8 months ago
    Great recipe just added corn to the veggies and used chicken broth because i didn't have any soy sauce it still turned out bomb
    Maria 8 months ago
    My go-to recipe for fried rice. Sometimes use frozen mixed vegetables in place of peas & carrots. If I happen to have a small can of water chestnuts, throw that in as well.
    gina courtesis 8 months ago
    just the way it recommended to make and it was fire
    Barbs 8 months ago
    This is really easy to make and it tastes great. I added more veggies (organic mixed veggies), chicken (you can really add whatever meat u would like...hot dogs, spam, etc) and more soy sauce for taste.
    Lewis 8 months ago
    I made this recipe because I actually had all the ingredients on hand. Super easy. I had it the next day with a fried egg on top. I added some precooked chicken with rice. Really good.
    Jack 10 months ago
    Very easy and but I added chicken and bacon.
    Murphy 10 months ago
    Delish!!! All four of us really liked it
    very easy to make and tasted good.
    tracey robinson a year ago
    turned out really well
    Melissa P 2 years ago
    This is my absolute favorite fried rice! The sesame oil gives it such a delicious taste! I like to add corn into my friend rice for some sweetness! Will be making this again!
    Valerie 2 years ago
    Came out amazing! Will make this more often
    Heidi Silvia 2 years ago
    Super easy and tasty
    Donna Z. 2 years ago
    It turned out great!
    Anna Hrubanová 2 years ago
    super quick and easy
    Kathryn Bale 2 years ago
    I accidentally added too much sesame oil, other than that a great recipe.
    Heather F. 2 years ago
    perfect we make weekly
    sherry.romain 2 years ago
    Very good! Simple to make
    Shaila 2 years ago
    Yum!!!! So easy !! Will make again.
    Melissa bishop 2 years ago
    awesome! the whole family loves it
    Grandma 2 years ago
    Perfect! My family loved it!
    joy 2 years ago
    came out delicious and was very quick and easy
    Holly 2 years ago
    Very good! Added chicken and a little more soy sauce