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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. ground pork
- 4 oz. carrots (minced)
- 4 oz. celery (minced)
- 1 onion (small, minced)
- 1 oz. garlic
- 1 oz. water chestnuts
- 2 Tbsp. soy sauce
- 1 tsp. black pepper
- 1 egg
- 1 spring roll wrappers (pack)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium590mg25% |
| Potassium470mg13% |
| Protein14g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Vance WilsonMay 6 years ago
The flavor was great but the rolls exploded when fried. I have since learned that the filling must be very dry, do not over-fill, and wrap tightly to keep this from happening.