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Easy Delicious Carne Molida (Puerto Rican Picadillo)
MEXICAN APPETIZERS AND MORE15Ingredients
60Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground meat
- 2 potatoes (cubed into small pieces)
- 1 small onion (chopped)
- 1/2 green pepper (chopped)
- 2 Tbsp. sofrito (Puerto Rican)
- 2 garlic cloves (minced)
- 2 Tbsp. pimiento stuffed olives (cut in half)
- 1 packet culantro (Sazón with, and Annato)
- 4 oz. tomato sauce (I use Goya brand)
- 1/2 fresh cilantro (a handful of, coarsely chopped)
- 1/4 tsp. oregano
- 1/8 tsp. cumin
- 1 red vinegar (or capful of white)
- 1/4 cup water
- salt (to taste optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium560mg23% |
Potassium960mg27% |
Protein27g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A8% |
Vitamin C60% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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