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Ingredients
US|METRIC
4 SERVINGS
- 1/2 tsp. chicken (bouillon/ beef bouillon/ vegetable bouillon/ dashi powder)
- 1 tsp. soy sauce (miso fish sauce salt sambal, Sriracha / chili oil)
- 1/2 cup baby spinach (or kale)
- cups bok choy
- cups shiitake mushroom (sliced, or any mushrooms)
- cups kimchi (chopped)
- cups shredded carrot
- cups canned corn (fresh, frozen)
- cups radish
- cups beansprouts
- cups sugar snap peas (green beans or pea)
- 1 cup vermicelli (rice noodles/ egg noodles/ udon ramen/ yakisoba, soba/ tofu noodles/ spaghetti)
- 1/4 cup chicken
- cups pork
- cups beef
- shrimp
- cups seafood
- cups meat (tofu)
- cups soft-boiled egg (or hard-boiled)
- 1 Tbsp. green onions (chopped)
- Tbsp. cilantro (thai basil, mint or any other herb leaves)
- fresh lime (or lemon)
- Tbsp. fresh chili
- Tbsp. lemongrass (ginger, garlic)
- Tbsp. garlic (fried)
- Tbsp. shallot (fried)
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